From Fallon Speaker.
Ingredients:
Canned green beans
Salt and pepper
Vinegar, 3 tbsp.
Olive oil, 1 tbsp.
Butter, 2 tbsp.
Crushed red peppers
Preparation Instructions:
Place green beans in baking pan. Add some water, salt and pepper. Add 3 tbsp. of vinegar, 1 tbsp. olive oil, 2 tbsp. of butter, and crushed red peppers.
Bake for 30 minutes at 350 degrees.
Posted by Elizabeth H. Choi on Tue. November 15, 2011 8:00 AM
Categories:
Recipes: Vegetarian